Latest Posts

 lemon risotto

Spring is here! Enjoy the early spring vegetables in this lemon risotto with asparagus and peas. Vegan and Gluten-free! #veganris…

Vegan yakisoba

Vegan yakisoba is my plant-based take on this Japanese dish I used to enjoy before I went vegan. It's a perfect mid-week meal…

southwest quinoa

This southwest quinoa captures the flavors of Southwestern food by adding corn, tomatoes, and avocado and leaving out the dairy.#…

Vegan bibimba

Vegan bibimbap is a plant-based take on a classic Korean mixed rice dish. It's full of flavours and textures, naturally glute…